Monday, September 29, 2014

Yeast Coaxed To Make Morphine

Genetically manipulated yeast can produce morphine, which could help get around the problems with poppy crops, which include climate, disease and war. Karen Hopkin reports. Sep 29, 2014 | |

They already participate in producing some of the most popular around: . Now, scientists have engineered yeast that can also make one of the most powerful analgesics: . Their work is in the journal . [Kate Thodey, Stephanie Galanie and Christina D. Smolke,


Opiates like morphine and codeine are essential for treating severe pain. But making these meds isn’t easy. All are derived from opium poppies, and tens to hundreds of thousands of tons are needed to meet global needs. The crops can also be affected by climate, disease and even political turmoil in the countries where the plants are grown, which further limits commercial production.


The scientists inserted into yeast cells a handful of genes isolated from the opium poppy. These genes encode the enzymes the plants use to produce opiates. After tweaking the system to adjust the relative amounts of the enzymes, the researchers could feed their yeast a precursor chemical called thebaine, and get pure morphine in return.


The yeast can’t yet make opiates from scratch. But with a bit more effort and a few more enzymes, yeast may produce painkillers that are prescription-strength.


—Karen Hopkin


is part of the Nature Publishing Group


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